Description

Perhaps the more interesting properties of mushrooms are their non-nutritive plant substances — polysaccharides, indoles, polyphenols, and carotenoids in which cell and animal studies have shown antioxidant, anti-inflammatory, and anticancer effects. [1] Mushrooms are also recognized by chefs for their ability to create savory rich flavors called umami, thanks to the presen ce of an amino acid called glutamate. Cheers to the mushrooms and the fungi kingdom.

Benefits
Perhaps the more interesting properties of mushrooms are their non-nutritive plant substances known polysaccharides, indoles, polyphenols, and carotenoids in which studies have shown antioxidant, anti-inflammatory, and anticancer properties. Mushrooms are a rich, low-calorie source of fiber, protein, and antioxidants & help to to lessen the risk of developing serious health conditions such as Alzheimer’s, heart disease, cancer, and diabetes. They’re also great sources of Selenium and are well known for immune system support, wellnes, & brain-boosting benefits. Cheers to the fungi kingdom.

7 health benefits of mushrooms:

1. Decrease the risk of cancer.
2. Lower sodium intake.
3. Promote lower cholesterol.
4. Protect brain health.
5. Provide a source of vitamin D.
6. Stimulate a healthier gut.
7. Support a healthy immune system.

Ingredients
Chaga, Reishi, Turkey-Tails, Lion’s-mane, & Cordyceps

Directions for use
Take one to do capsules every day in the a.m. with food or water for optimal performance and brain health.