Description

They protect against certain brain conditions, including brain stroke, Alzheimer’s, and Parkinson’s disease, and improve certain symptoms of autism spectrum. Sprouts also contain protein, vitamin C, vitamin A, healthy fiber, and other nutrients that are not bioavailable in the seed alone. Broccoli sprouts also contain high levels of antioxidants, which help protect our cells from damage caused by free radicals. Sulforaphane from broccoli sprout extract is also particularly beneficial for supporting detoxification, protecting cells from oxidative damage, and lowering cancer risk.